Tilia Cabernet Sauvignon heathcote-winery Clare and Keith Mugford
Description
Clare and Keith Mugford
This wine will suit extended bottle ageing
crushed mint
The upper layer of soil is primarily heavy clayish marl interspersed with limestone
Fermentation is carried out in temperature-controlled tanks at low temperature
Tilia Cabernet Sauvignon heathcote-winery Clare and Keith MugfordThe nose is full of ripe black fruits with subtle notes of clove, black pepper, and sweet tobacco. On the palate, flavors of black raspberries and cassis yield to more subtle notes of cedar, vanilla, and sweet spice. The fine grained tannins lend structure to the wine, which has a soft, lingering finish.
Exchange/Return Notes
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