Taiwan Brown Sugar Tapioca Pearl 0.8cm Milk Tea Dessert Baking Raw Materials Item Weight:900g Raw Materials and Ingredients: Coffee

Raw Materials and Ingredients: Coffee Powder

Notes: Taiwan oolong tea was hand picked so they has many stems

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Jun Shan yellow tea is processed similarly to green tea

Taiwan Brown Sugar Tapioca Pearl 0.8cm Milk Tea Dessert Baking Raw Materials Item Weight:900g Raw Materials and Ingredients: Coffee900g 1525 Preparation method: After boiling the water, add the Tapioca balls and slowly stir evenly. After the Tapioca balls float, cook different specifications according to the following time. After the pearls cook for 15 minutes, turn off the heat and simmer for 25 minutes, then pour into the sieve. Rinse with purified water, drain the water, add syrup or honey and set aside.