Carpano Botanic Bitter Rum Ingredients: cacao beans*

Ingredients: cacao beans*

this rum is unadulterated (no sweeteners

Aged at least one year in charred new oak

Byrrh (pronounced 'beer') was founded in France in the 19th century

light-to-medium-bodied rum with vibrant notes of vanilla custard

Carpano Botanic Bitter Rum Ingredients: cacao beans*A delightful infusion of bitter orange peels, saffron, sandalwood, cinchona, rhubarb, zedoria, gentian, myrrh and wormwood. The assertive bitterness is balanced out with 150g of sugar per litre, which is about half as much sugar as some of its competitors (Campari, for one). It tastes like a cross between Aperol and Campari with a whisper of Fernet. A great Negroni agent. Italy 25% ABV 1000 ml