Garage Project - Surrender to the Void Rocky Road Imp Pastry Stout 440ml Size:Single After twenty years maturing in

After twenty years maturing in the San Francisco bodega in the heart of Sanlúcar only three casks remain allowing for just 2

It's been an amazing journey so far

back in North Carolina when DJ was getting around in free brewery t-shirts and Doug was brewing in 1hL batches cos he was just starting up his new brewery

5% Petit Verdot & 5% Cabernet Franc / Bordeaux

Aromas of green apples and white peach invite the juicy

Garage Project - Surrender to the Void Rocky Road Imp Pastry Stout 440ml Size:Single After twenty years maturing in"Surrender to the Void, an irregular series of outrageously decadent pitch black stouts brewed using an enormous, complex malt bill and mounds of debaucherous adjuncts. What on earth is The Void doing now? Rocky Road! Cacao nibs, coconut, vanilla, hazelnut, turkish delight AND mounds of marshmallows! Seriously WTF! Turn off your mind, relax and float down stream." Garage Project Style Variety: Imperial Pastry Stout Region: Wellington, NZ ABV: 11. 5%