US$ 350.00
Milk Chocolate
) you've ever had
No funny ingredients
Altitude: 1950 - 2100 MASL
This coffee is harvested following strict
Peru - San Ignacio Weight:1kg Milk ChocolateGet your hands on our coffee beans and get roasting! Farm Info Producer(s): Small scale farmers from San Francisco, Los Llanos, San Andres and El Sauce Village Region: San Ignacio Province, Cajamarca Altitude: 1200 1500 ASL Coffee Profile Varietal(s): Bourbon, Catuai, Caturra and Mundo Novo Process: Washed Grade: Grade 1 Cupping Score: 84 Tasting Notes Aroma of roasted peanuts and orange Flavours of chocolate, tangerine, hazelnuts and caramel Low
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