Olive Wood Smoked Infused EVOO Specialty Salts & Spices Pol Roger Brut Reserve Champagne

Pol Roger Brut Reserve Champagne

A combination of sourced and estate grown Chardonnay

Each one varies in shape and size as they are natural

and new trees are continually being planted

earthly goodness

Olive Wood Smoked Infused EVOO Specialty Salts & Spices Pol Roger Brut Reserve Champagne100% NATURAL, Raw & Vegan No Artificial Ingredients or refined carrier oils Cold smoked in small batches in Andalusia, Spain; savory notes of smoky olive wood. Like Liquid Bacon, that's good for you. Buttery, Smoky & Peppery. The flavor of olive wood is close to that of oak wood smoke. In Spain, olive wood is commonly used for Grilling Fish, Poultry, Meats & Vegetables. It's great for marinating Steaks and brushing on Chicken, Seafood, or Vegetables