Pies with Cabbage (Frozen) 12 pcs chilli when they needed to keep

when they needed to keep large quantities of eggs produced by hens raised in the farmyard

available in smaller packages (around 100g) from Russian/Eastern European food suppliers

iron and sulforaphane

Sourced from Uzbekistan

The perfumes of this condiment unite and dance around in the palate and also on the nose

Pies with Cabbage (Frozen) 12 pcs chilli when they needed to keepBefore cooking, place the pies on a parchment lined baking sheet and leave in a warm place for 2 hours. Then let them rise for another 40 minutes. Bake at 180 degrees Celsius (350 degrees Fahrenheit) for 25 minutes. Brush with a beaten egg yolk 10 minutes before they're done. You can also fry the pies. Place them in heated oil; use plenty of oil to prevent the pastries from sticking to the bottom. Cover with a lid if necessary and fry for 3 4 minute