2005 Aged Shoumei Loose Leaf White Tea Versatile Cooking often used in sado for

often used in sado for guests to appreciate dry tea

summer peace

will you get this pleasant mouthfeel and overall healing body experience

Selected natural Tibetan herbs from the Qinghai-Tibet Plateau as raw materials

you can feel the unique visual enjoyment

2005 Aged Shoumei Loose Leaf White Tea Versatile Cooking often used in sado forChinese: f dng shu mi lo bi ch sn ch Translation: Fuding Aged Shoumei White Tea Loose Leaf White Tea Type: White Tea Weight: 100g Cultivar: White Tea Origin: Fuding, Fujian, China Harvest Date: 2005 05 20 Storage Methods: SealingMoistureproofAvoid light Shelf Life: More than 10 years Tea Master: Wei Weijian A famous Chinese is says that aged white tea that goes 1 year is tea, 3 years is medicine, and 7 years is a treasure. This is about the different