Moliterno Al Turtufo - Sheep Cheese vendor creation Made exclusively in the spring
Description
Made exclusively in the spring when asparagus is at it's freshest
dried garlic and dried onions
Made in Muskoka
medium sides
Serves 4-5
Moliterno Al Turtufo - Sheep Cheese vendor creation Made exclusively in the springThis pecorino is aged for six months before earthy black truffle is added to the mix. The result is a visually stunning cheese that manages to taste even better than she looks. Think big, bold Italian or Californian reds when looking for a drinkable companion; Moliterno is hearty and decadent enough to require pairings that can stand up to her bold flavors.
Exchange/Return Notes
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