The SA Food & Wine Experience: 05 April 2024 Culinaria Pinot Noir Chardonnay The wine tasting is accompanied

The wine tasting is accompanied by examples of typical South African cuisine types that represent various cultures and regions

say cheers with the elegant Leopard’s Leap Cuvée Brut and of course raise your glass with the classic Culinaria MCC

Bursting fragrant aromas of tropical fruit supported by an elegant fresh white pear and pineapple bouquet

the Leopard’s Leap South African Table presents guests with the opportunity on 19 February 2020

Only available to groups between 8 and 20

The SA Food & Wine Experience: 05 April 2024 Culinaria Pinot Noir Chardonnay The wine tasting is accompaniedExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical