The SA Food & Wine Experience: 07 October 2023 Culinaria Pinot Noir Toast the occasion with the

Toast the occasion with the delightful and delicate pink Leopard’s Leap Sparkling Chardonnay Pinot Noir

23 September for a special Braai and Heritage Day SA Table lunch

The ripe tannins ensure a firm

Chef Christiaan’s focus will be on our culinary heritage and braai traditions

Leopard’s Leap Pardus expresses the magnificent Cape Mountain Leopard’s charismatic play between intensity and elegance

The SA Food & Wine Experience: 07 October 2023 Culinaria Pinot Noir Toast the occasion with theExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical