Castello di Gabbiano Chianti Brandy Blend: 60% Merlot

Blend: 60% Merlot

The result is a tequila with a rare taste and personality that is fast making friends internationally

and floral notes

Ivory Label Cabernet Sauvignon debuted with the 2006 vintage

stir fried vegetables

Castello di Gabbiano Chianti Brandy Blend: 60% MerlotThis wine, marked by freshness and fruit, comes from native vines. Grapes: 90% Sangiovese 10% red berry native vines Winemaking: A very natural wine making process, the alcoholic fermentation is followed by natural malolactic fermentation in steel casks. A short maturation of the wine before bottling, no wood: the wine maintains and displays all the organoleptic characteristics of the grape, along with a great freshness. It is a young, enjoyable wine