BioTech USA Iso Whey Zero, White Chocolate Flavoured - 454 g epsom salt of which total sugars
Description
of which total sugars
magnesium diglycinate (magnesium amino acid chelate Albion™)
aspartate) 80 mg 19% Zinc
Saccharomyces Ferment Filtrate
capsule casing: (binding agent: hydroxypropyl methylcellulose)
BioTech USA Iso Whey Zero, White Chocolate Flavoured - 454 g epsom salt of which total sugarsBioTech USA Iso Whey Zero is a protein powder based on whey protein isolate (WPI), produced via Cross Flow Microfiltration (CFM) for reduced lactose content, with no added sugar, gluten free and palm oil free. Each 25 g serving in white chocolate flavour delivers 21 g of protein, enriched with BCAA amino acids and L glutamine. Protein contributes to a growth in muscle mass and to the maintenance of muscle mass, and also contributes to the maintenance
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