Appennino: Trüffel-Akazienhonig, mit weißem Trüffel (tuber albidum), 170g Bos Food stir gently
Description
stir gently
Nach Antonio Noninos altem original Rezept destilliert
Saibling sowie Süßwasser- und Meeresfische
Serving tip: Warm goat cheese with truffle honey
Tartuflanghe truffle pralines are also available with aromatic Piedmont hazelnuts and dark chocolate
Appennino: Trüffel-Akazienhonig, mit weißem Trüffel (tuber albidum), 170g Bos Food stir gentlyGeschleuderter Akazienhonig mit Trffelaroma und einer Scheibe weiem Trffel (tuber albidum pico). Sehr schn zu Kse. Khl und trocken lagern. Zutaten: Akazienhonig, Aroma, 0,05% getrocknete Bianchetto Trffel (Tuber albidum Pico)
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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