Chlorella BIO 250g MYVITA glutenfreie Saucen und Ketchups anti-caking agents: magnesium salts of

anti-caking agents: magnesium salts of fatty acids and silicon dioxide

Es beschwert nicht und macht das Haar nicht fettig

It has no taste

Abschließbare Fächer

Filigranes Geschirr mit elastischer Leine

Chlorella BIO 250g MYVITA glutenfreie Saucen und Ketchups anti-caking agents: magnesium salts ofDESCRIPTION high protein content contains B vitamins and iron strengthens immunity supports the nervous and circulatory systems Component of moisturizing and protective cosmetics Chlorella is an algae containing up to 60% protein. It is a source of easily digestible iron, which is very important for vegetarians, as well as natural calcium, potassium, selenium, valuable B vitamins (B6, B12), macro and microelements, and unsaturated fatty acids. Protein