US$ 39.99
anhydrous butter (milk)
and true Italian cuisine enthusiasts
even though it is aged for a much longer time
preservative: potassium sorbate) Milk Natural yeast (wheat) Emulsifiers: mono and diglycerides of vegetable fatty acids Glucose syrup Flavorings Cocoa butter Salt Ingredients powdered sugar bag: sugar
is mainly produced in Puglia
Virgin Olive oil From The Island of Korcula Dalmatia, 33.1 fl oz - 1 Liter Color_white anhydrous butter (milk)Crafted on the sun drenched island of Korula in Dalmatia, Croatia, this exceptional Virgin Olive Oil is made using time honored methods and hand harvested olives native to the region. Cold pressed and bottled at the source, it delivers a rich, full bodied flavor with subtle notes of grass, almond, and a gentle peppery finish. Ideal for drizzling, dipping, or cooking, this oil captures the essence of the Mediterranean in every golden drop. Product