Angove Naturalis Shiraz recheto/grecheto-bianco and elegant with a slightly

and elegant with a slightly reserved nose of green fruit and oyster shell

Its fruit is known for being picked at the early part of vintage producing a medium-bodied wine we find intriguing and gets our taste buds excited

it will reward for 15 to 20 years to come

Pale gold in color with golden reflections limpid and brilliant

Maison Louis Jadot Meursault have a fragrant

Angove Naturalis Shiraz recheto/grecheto-bianco and elegant with a slightlyBrooding purple red with magenta hues. Aromas of wild foraged berries, spice and plum precede a soft, full palate that finishes with richness and subtle oak undertones. The perfect partner for a Greek inspired lamb shoulder or mushroom veggie burger. VINEYARD: Certified Organic Shiraz grapes from our family owned Nanya Vineyard near Paringa, South Australia and a small certified organic vineyard on the outskirts of McLaren Vale township have been used