Peter Lauer Grand Cru “Unterstenberg” No. 12 2024 Vintage:2024 the Scala family works hard
Description
the Scala family works hard on this substantial-yet-fresh white
The palate is layered and opulent
Aromas show the tobacco savor of Cabernet
The aroma is a lemon-scented storm of lemon madeleines
iron-rich clay and sandstone
Peter Lauer Grand Cru “Unterstenberg” No. 12 2024 Vintage:2024 the Scala family works hardOver the 15+ years I've been closely following Florian's wines the Unterstenberg (sourced from the lower part of the Kupp mountain, "unter" the "berg") has shed sugar, from a bit under 20, to then 15 and even lower. Once again, for 2023, this wine is legally dry at around 9 grams residual sugar. I love it in this dry drier form, with the schmaltzy, glycerin depth of the mid palate and the profound, smoky savory quality (found in many of Lauer's
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