Vintage 1950s Rabbit Green Base Tureen Cabbage curry powder

curry powder

reflecting the importance of afternoon tea and gracious entertaining

allowing light to move across the surface with quiet elegance

A turn of the century gem stone green French made six well oyster plate with scallop shells

Adding visual interest and height tot a tablescape

Vintage 1950s Rabbit Green Base Tureen Cabbage curry powderThe thick green glazed molded rectangular base of this French mid century tureen has a brown glazed hare lid. Originally purposed for serving country style pt, the dish adds character to kitchen shelves and tables alike. May be used to serve mashed potatoes or vegetables or even as a covered nut dish.