Michter's US*1 Sour Mash Whiskey Retailer:948 After being distilled in copper

After being distilled in copper pot stills built by Forsyths

But while the regular Ki No Bi Dry Gin is bottled at 45

The Gin itself uses the Norwegian potato liquor as the base and contains Røros juniper

Salcombe Gin 'Start Point' is the first product they produced and it still forms the core of their range

From grinding grain to aging

Michter's US*1 Sour Mash Whiskey Retailer:948 After being distilled in copperI spy Bourbon or Rye, something beginning with S Thats right, neither. Were talking about Sour Mash Whiskey. Michters to be exact. Established in 1753 by John Shenk in Pennsylvanias Blue Mountain Valley, theyre one of the oldest active distilleries in the United States. Teaming up with Michters President Joseph J. Magliocco in the 1990s, Richard Dick Newman resurrected the brand in Louisville, KY, where Michters have been bottling their exquisite