Chateau De Pez St Estephe 2016 folle-blanche mint and anise on the

mint and anise on the nose

and inky blue/crimson in colour

in particular in higher elevation exposures with cooler microclimate

one is greeted with enticing aromas of caramel

There are many theories about why the grapes coming from these rows have such distinctive floral aromatics with an earthy minerality in the nose and palate

Chateau De Pez St Estephe 2016 folle-blanche mint and anise on theGrand Vin de l'appellation Saint Estphe, the 2016 Chteau de Pez boasts a brilliant, dark ruby color. On the nose, rich notes of blackcurrant, morello cherry and blackberry emerge. After a few minutes, notes of flint and sweet spices appear. On the palate, it is both supple and full bodied. Perfectly structured tannins assert themselves, but remain very velvety. A harmonious blend of black fruit flavors and fine woodiness. The refined finish lingers