Frederic Savart 1er Cru "L'Ouverture” Extra Brut NV Brunello di Montalcino By the early 1980’s his
Description
By the early 1980’s his intensely concentrated
A beautiful and complex sake “for the serious sake drinker
The family started producing sparkling wines in 1983
Soil Type: The vineyards in Ecueil feature varied soils
I use to be a bartender
Frederic Savart 1er Cru "L'Ouverture” Extra Brut NV Brunello di Montalcino By the early 1980’s hisSoil Type: The vineyards in Ecueil feature varied soils, with sandy patches, clay mid slopes, and chalky areas, contributing to the wine's complexity. The chalkier soils of Villiers aux Noeuds are especially valued for their Pinot Fin d'Ecueil, enhancing the wine's mineral undertones. Viticulture: Savart's commitment to quality begins in his 4 hectares of vineyards, where careful slection massale of Pinot Noir ensures the preservation of exceptional
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