Mezcal Vago Madrecuishe (Master Distiller Jarquin) 50.8% 700ml wings-and-horns leaving good length and herbs

leaving good length and herbs on the back palate

and with a fine

The wine had a few careful lees stirs to build texture and mitigate reduction

"Drink me now

Aromas of fresh pear juice and white flowers with hints of feijoa and cinnamon stick

Mezcal Vago Madrecuishe (Master Distiller Jarquin) 50.8% 700ml wings-and-horns leaving good length and herbsThe Mezcal Vago Madrecuishe from Master Distiller Emigdio Jarqun is a mezcal joven artesanal (young, artisanal mezcal) made in Miahuatln, Oaxaca. The mezcal is produced using the Karwinskii agave variety, known as Madrecuishe, which typically takes 15 to 18 years to mature. A key feature of Mezcal Vago is its commitment to transparency, with each bottle's label detailing the specific producer, village, agave, and batch information.