Briottet Rockmelon Liqueur 16% 700ML macon-fuisse The Nonino family have devoted

The Nonino family have devoted themselves to the art of distillation since 1897 with each generation actively improving and innovating to change the perception of ‘Grappa’

Aromas of rock melon

Ideal with jambon persillé

A blend of 50% Cabernet Sauvignon

100% whole bunch basket pressed to seasoned puncheon French oak for natural fermentation with lees aging for 6 months prior to bottling

Briottet Rockmelon Liqueur 16% 700ML macon-fuisse The Nonino family have devotedBriottets Melon Liqueur is obtained by macerating melons in a mix of water and alcohol for more than two months. The infusion which results from that process has a very herbaceous taste, which we temper with a dash of flavouring.