The Chef's Press 16oz Round (7.5" diam) 8 oz Yotam and Ixta build on

Yotam and Ixta build on the vegetarian cooking that made Plenty and Plenty More phenomenal bestsellers

featuring a carefully curated selection of fantastic recipes and more than 150 color photos

while the non-slip ergonomically designed handle fits comfortably

ProTeak has developed cutting boards inspired by a Social Kitchen concept

Superior Ceramic Performance: Made with Emile Henry’s signature Flame® ceramic

The Chef's Press 16oz Round (7.5" diam) 8 oz Yotam and Ixta build onThe Chefs Press was born out of true necessity in the tiny kitchen of Bix Restaurant down a secret alley in San Francisco, where Chef Bruce Hill was at the helm of the stoves. In a small kitchen like that, every second counts. The old cast iron bacon presses used by his cooks trapped steam and were too heavy for many dishes. In 2004, Chef Hill created The Chefs Press a weight adjustable tool that allows food to cook 20 30% faster and is vented to