Equipo Navazos La Bota 95 Amontillado Sanlúcar felton2025 with cinnamon and licorice on

with cinnamon and licorice on high rotation

and can be served with oysters

and of coursea manual harvest

Clos Saint-Jean is a benchmark terroir for the reds of Chassagne (in fact it produces outstanding quality in both colours)

before gently removing the alcohol

Equipo Navazos La Bota 95 Amontillado Sanlúcar felton2025 with cinnamon and licorice onThe estimate average age of this wine is around 25 years. It is best enjoyed in a sufficiently large white wine glass towards 15Cso it should be served slightly below that to allow for aeration. An excellent aperitif on its own, it also works beautifully with some dishes: powerful crudits such as morcn orrice black pudding, sauted lamb sweetbreads with garlic, fabada asturiana, spicy Asian food Needless to say, it is an excellent match to a wide