Castello Camembert Cheese Soft & Creamy Soft Spot Whether you're crafting a timeless

Whether you're crafting a timeless salad or adding a refreshing touch to your favorite meals

Suitable for vegetarians

Pair with fresh pear

Keep refrigerated at 2∞C - 6∞C

baked pasta dishes

Castello Camembert Cheese Soft & Creamy Soft Spot Whether you're crafting a timelessCastello Camembert Cheese has a well rounded and slightly tangy taste, with an earthy undertone. It has a smooth and creamy profile with a mild, aromatic flavor, delivering the traditional qualities that camembert is known for. Good source of protein, calcium, phosphorus, and potassium Rich in vitamins A, B12, K, and E Smooth and creamy, slicable and easy to cut No added preservatives