Selva Capuzza Lugana DOC 2022 caino-tinto Primary fermentation using traditional EC-118

Primary fermentation using traditional EC-118 champagne yeast in stainless steel

Dosage 6g/L

Syrah and Cabernet Sauvignon grape varieties and no added sulfites

characterized by a salinity that makes it pleasant and fresh

making very high quality (and very expensive) highly extracted wines

Selva Capuzza Lugana DOC 2022 caino-tinto Primary fermentation using traditional EC-118Fruity, floral and with a tendency towards minerality on the nose, it presents itself on the palate with freshness and flavor which once again dominates and leads towards a structure rich in character and balance. It is a wine that manages to express notable shelf life at the same time as a certain pulpiness and finesse. Selva is one of the first crus born in this production area and is one of the company's most distinct expressions of identity. It is