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Stella del Sud Italian Dry Figs D.O.P, 250g Peppers We recommend using the "BALSAMIC

SKU 28528803234
4.3
Description

We recommend using the "BALSAMIC VINEGAR DRESSING OF MODENA PGI" on red meat and poultry

a full body

wafers (potato starch

emulsifier: mono- and diglycerides of fatty acids

Calvi Tuna is the result of a handcrafted process

Stella del Sud Italian Dry Figs D.O.P, 250g Peppers We recommend using the "BALSAMICStella del Sud Italian Dry Figs D. O. P. Net weight: 250g Product of Italy

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