Pimpernel GSM 2017 santorini The terroirs of the cool

The terroirs of the cool Russian River Valley

with excellent fruit weight and concentration to balance the lingering mineral acid structure

vine-grower Gino Magnabosco

there is a waft of red: cranberry and pomegranate which continues to the palate

The most discreet of all varieties in primary aromas

Pimpernel GSM 2017 santorini The terroirs of the coolGrenache (50%) Syrah (25%) and Mourvdre (24%) are sourced from our Rhne plantings. A tiny quantity of Muscat of Alexandria (>1%) was co fermented with the Grenache. All varietals were harvested upon reaching phenolic ripeness and cropped at 1. 6 tonnes to the acre. Grenache Muscat, Shiraz and Mourvdre were all fermented separately in open top fermenters with a mix of wild and cultured yeasts. Over half of the wine was left to soak on skins for a