Equis Saint-Joseph 2022 clearance-f1 These factors also produce wines

These factors also produce wines with excellent acidity and tannins that require longer aging in both botti and bottle

nutmeg and nuances of milk chocolate Palate opens with ripe blackberry and plum

lower Wairau and the Brancott Valley

Dark plum and cherry fragrant white pepper

The med+ bodied palate has med/med+ grain youthful tannins

Equis Saint-Joseph 2022 clearance-f1 These factors also produce wines100% Syrah, produced from vines in Saint Jean de Muzols, a village next to Tournon sur Rhne near the Alain Graillot vineyard. The 15 to 30 year old south facing vines lie in steep, granite soil. Hand harvested grapes are 70% to 100% destemmed to focus on the purity and primary fruit freshness that is meant to be enjoyable immediately. After several days of maceration, the wine undergoes a 20 to 30 day fermentation period including malolactic in a