Finex Cast Iron Skillet with Lid, 30cm (12inch) Edible Glitter Care: do not use on

Care: do not use on any bones

onto cakes or into glasses

spicy and savoury

Use it directly on the hob or even over an open fire to sear meat

cocoa nibs 2% [powdered sugar (sugar

Finex Cast Iron Skillet with Lid, 30cm (12inch) Edible Glitter Care: do not use onThe Finex cast iron skillet is the most versatile pan you will ever own! Cast iron retains a high level of evenly distributed heat, making it ideal for searing steak, cooking eggs or even baking cakes and pies. You can also use it for steaming, braising, sauting and simmering. The octagonal pan has eight rounded corners which act as pouring spouts or steam vents when using the lid. This makes it easy to pour from any angle, whether youre draining fat