Telmo Rodríguez ‘Matallana’ Tinto Fino 2019 Size::1 Bottle Fermentation with indigenous yeasts occurs

Fermentation with indigenous yeasts occurs in large

The attack is bold

Hints of spice and lemon curd add a touch of complexity to the palate

the wine is textural

sowing and green manure to improve the structure of the soil and the organic component

Telmo Rodríguez ‘Matallana’ Tinto Fino 2019 Size::1 Bottle Fermentation with indigenous yeasts occursMatallana is testament of Telmo Rodriguez and Pablo Egnziza's commitment to making ancestral wines. Wines that are styled on how, and where, the wines were made and how they would have tasted from a region that has being making wines for over 1300 years. The pair started making wine in Ribera del Duero in 1998 and today they work across eleven separate vineyards and across five villages, with the village of Sotillo de la Ribera being the epicenter.