Ca’Marcanda Magari Bolgheri Dop 375ml 2022 victory-point Inoculated fermentation (TXL strain) in

Inoculated fermentation (TXL strain) in stainless steel for 14 days

The Marsanne makes up the bulk of it and spent about three weeks on skins

then aged on fine lees for 10 months

production had ceased some decades ago until it was resumed at the beginning of the new millennium

These qualities come through in Colombera & Garella’s Lessona along with the rich dark cherry

Ca’Marcanda Magari Bolgheri Dop 375ml 2022 victory-point Inoculated fermentation (TXL strain) inComposed of 60% Cabernet Franc, 30% Cabernet Sauvignon and 10% Petit Verdot off a mix of both white and dark soils. As always the varieties are vinified separately with a 15% whole bunch component. After this the wine moves to oak for 16 to 18 months around which 25% is new, blended, bottled and left to age for a few more months before release. The vineyards are all situated near the winery all within Bolgheri DOC and classified as such.