Bodegas Nekeas Chardonnay ‘El Rincón’ 2024 -STOCKTAKE- riverlands dry pastries based on walnuts
Description
dry pastries based on walnuts
textural and crisp: just a few apt descriptors for this superb
On the palate it reveals a very balanced Ornellaia
partnered by equally typical 'red heather' smells of the locale (thyme
Made from Shiraz fruit
Bodegas Nekeas Chardonnay ‘El Rincón’ 2024 -STOCKTAKE- riverlands dry pastries based on walnutsFrom two vineyards Berezbal + Odaiza covering 6 hectares at 700 metres above sea level with a southern aspect (ie huge diurnal temperature fluctuation). 10 hours maceration followed by spontaneous fermentation in barrel with 3 months ageing in oak. Periodic btonnage adds texture and density. El Rincn is superb. Stylistically it sits cleverly in a medium weight with beautiful, high quality oak wrapping. The whole package is dynamic, layered and
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