Delas Freres Vin De Pays, Syrah la-mondotte spice and White pepper spice

spice and White pepper spice

A captivating

Fermentation in temperature-controlled vats for 4 to 6 weeks using only indigenous yeasts

It was fortified and macerated with a tincture of semi-dried blood orange

The palate shows elegant varietal Cabernet fruit in the cassis and mulberry spectrum supported by fine chocolatey tannins

Delas Freres Vin De Pays, Syrah la-mondotte spice and White pepper spiceThe colour is a deep ruby red. The nose reveals powerful aromas of wild berries and spicies, truly typical from the "Syrah" grape. On the palate, strong flavours of blackcurrant and red berries surround a smooth fruit on the back of the wine. The finish has lots of personality.